Measurement:
Calories:
110
cal.
Protein:
0
g.
Fat:
1.5
g.
Carbohydrates:
18
g.
Measurement:
1 dish • 2 dumplings • 2 servings
Calories:
220
cal.
Protein:
0
g.
Fat:
3
g.
Carbohydrates:
36
g.
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