Measurement:
Calories:
170
cal.
Protein:
0
g.
Fat:
9
g.
Carbohydrates:
11
g.
Measurement:
1 dish • 2 dumplings • 2 servings
Calories:
340
cal.
Protein:
0
g.
Fat:
18
g.
Carbohydrates:
22
g.
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