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Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted
- Nutritional Information
Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted
Measurement:
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
Calories:
556
cal.
Protein:
71.8725
g.
Fat:
27.5835
g.
Carbohydrates:
0
g.
Measurement:
100 g
Calories:
215
cal.
Protein:
27.75
g.
Fat:
10.65
g.
Carbohydrates:
0
g.
Measurement:
3 oz
Calories:
182
cal.
Protein:
23.5875
g.
Fat:
9.0525
g.
Carbohydrates:
0
g.
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