|
Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted
- Nutritional Information
Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted
Measurement:
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
Calories:
859
cal.
Protein:
76.1328
g.
Fat:
59.3028
g.
Carbohydrates:
0
g.
Measurement:
100 g
Calories:
281
cal.
Protein:
24.88
g.
Fat:
19.38
g.
Carbohydrates:
0
g.
Measurement:
3 oz
Calories:
238
cal.
Protein:
21.148
g.
Fat:
16.473
g.
Carbohydrates:
0
g.
|
|
Members can view detailed Nutritional Information.
Signup is Free, click here to join today!
|
Free Membership
Track Your Diet .com offers 2 levels of membership. Sign up for a Free
account today and start tracking your diet.
Learn more...
Food Index
|