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Lamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean only, trimmed to 1/8" fat, raw
- Nutritional Information
Lamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean only, trimmed to 1/8" fat, raw
Measurement:
1 lb
Calories:
612
cal.
Protein:
92.80656
g.
Fat:
23.72328
g.
Carbohydrates:
0
g.
Measurement:
1 oz
Calories:
38
cal.
Protein:
5.80041
g.
Fat:
1.482705
g.
Carbohydrates:
0
g.
Measurement:
100 g
Calories:
135
cal.
Protein:
20.46
g.
Fat:
5.23
g.
Carbohydrates:
0
g.
Measurement:
3 oz
Calories:
114
cal.
Protein:
17.391
g.
Fat:
4.4455
g.
Carbohydrates:
0
g.
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