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Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, cooked
- Nutritional Information
Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, cooked
Measurement:
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
Calories:
691
cal.
Protein:
66.204
g.
Fat:
45.414
g.
Carbohydrates:
0
g.
Measurement:
100 g
Calories:
256
cal.
Protein:
24.52
g.
Fat:
16.82
g.
Carbohydrates:
0
g.
Measurement:
3 oz
Calories:
217
cal.
Protein:
20.842
g.
Fat:
14.297
g.
Carbohydrates:
0
g.
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