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Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, broiled
- Nutritional Information
Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, broiled
Measurement:
1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 151 g)
Calories:
147
cal.
Protein:
15.9768
g.
Fat:
8.7507
g.
Carbohydrates:
0
g.
Measurement:
100 g
Calories:
234
cal.
Protein:
25.36
g.
Fat:
13.89
g.
Carbohydrates:
0
g.
Measurement:
3 oz
Calories:
198
cal.
Protein:
21.556
g.
Fat:
11.8065
g.
Carbohydrates:
0
g.
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