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Chicken, broilers or fryers, neck, meat only, raw
- Nutritional Information
Chicken, broilers or fryers, neck, meat only, raw
Measurement:
1 neck, bone and skin removed
Calories:
30
cal.
Protein:
3.51
g.
Fat:
1.756
g.
Carbohydrates:
0
g.
Measurement:
1 unit (yield from 1 lb ready-to-cook chicken)
Calories:
9
cal.
Protein:
1.053
g.
Fat:
0.5268
g.
Carbohydrates:
0
g.
Measurement:
100 g
Calories:
154
cal.
Protein:
17.55
g.
Fat:
8.78
g.
Carbohydrates:
0
g.
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