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Chicken, broilers or fryers, leg, meat only, raw
- Nutritional Information
Chicken, broilers or fryers, leg, meat only, raw
Measurement:
1 leg bone and skin removed (yield from 1 lb ready-to-cook chicken)
Calories:
93
cal.
Protein:
15.7014
g.
Fat:
2.9718
g.
Carbohydrates:
0
g.
Measurement:
1 leg, bone and skin removed
Calories:
156
cal.
Protein:
26.169
g.
Fat:
4.953
g.
Carbohydrates:
0
g.
Measurement:
100 g
Calories:
120
cal.
Protein:
20.13
g.
Fat:
3.81
g.
Carbohydrates:
0
g.
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