|
Chicken, broilers or fryers, drumstick, meat only, cooked, roasted
- Nutritional Information
Chicken, broilers or fryers, drumstick, meat only, cooked, roasted
Measurement:
1 cup, chopped or diced
Calories:
240
cal.
Protein:
39.606
g.
Fat:
7.924
g.
Carbohydrates:
0
g.
Measurement:
1 drumstick, bone and skin removed
Calories:
75
cal.
Protein:
12.4476
g.
Fat:
2.4904
g.
Carbohydrates:
0
g.
Measurement:
1 unit (yield from 1 lb ready-to-cook chicken)
Calories:
44
cal.
Protein:
7.3554
g.
Fat:
1.4716
g.
Carbohydrates:
0
g.
Measurement:
100 g
Calories:
172
cal.
Protein:
28.29
g.
Fat:
5.66
g.
Carbohydrates:
0
g.
|
|
Members can view detailed Nutritional Information.
Signup is Free, click here to join today!
|
Free Membership
Track Your Diet .com offers 2 levels of membership. Sign up for a Free
account today and start tracking your diet.
Learn more...
Food Index
|