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Chicken, broilers or fryers, breast, meat only, cooked, stewed
- Nutritional Information
Chicken, broilers or fryers, breast, meat only, cooked, stewed
Measurement:
0.5 breast, bone and skin removed
Calories:
143
cal.
Protein:
27.531
g.
Fat:
2.8785
g.
Carbohydrates:
0
g.
Measurement:
1 cup, chopped or diced
Calories:
211
cal.
Protein:
40.572
g.
Fat:
4.242
g.
Carbohydrates:
0
g.
Measurement:
1 unit (yield from 1 lb ready-to-cook chicken)
Calories:
86
cal.
Protein:
16.5186
g.
Fat:
1.7271
g.
Carbohydrates:
0
g.
Measurement:
100 g
Calories:
151
cal.
Protein:
28.98
g.
Fat:
3.03
g.
Carbohydrates:
0
g.
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