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Chicken, broilers or fryers, dark meat, meat only, raw
- Nutritional Information
Chicken, broilers or fryers, dark meat, meat only, raw
Measurement:
0.5 chicken, bone and skin removed
Calories:
227
cal.
Protein:
36.5456
g.
Fat:
7.8442
g.
Carbohydrates:
0
g.
Measurement:
1 unit (yield from 1 lb ready-to-cook chicken)
Calories:
136
cal.
Protein:
21.8872
g.
Fat:
4.6979
g.
Carbohydrates:
0
g.
Measurement:
100 g
Calories:
125
cal.
Protein:
20.08
g.
Fat:
4.31
g.
Carbohydrates:
0
g.
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