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Chicken, broilers or fryers, light meat, meat only, cooked, fried
- Nutritional Information
Chicken, broilers or fryers, light meat, meat only, cooked, fried
Measurement:
1 cup
Calories:
268
cal.
Protein:
45.948
g.
Fat:
7.756
g.
Carbohydrates:
0.588
g.
Measurement:
1 unit (yield from 1 lb ready-to-cook chicken)
Calories:
122
cal.
Protein:
21.0048
g.
Fat:
3.5456
g.
Carbohydrates:
0.2688
g.
Measurement:
100 g
Calories:
192
cal.
Protein:
32.82
g.
Fat:
5.54
g.
Carbohydrates:
0.42
g.
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