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Chicken, broilers or fryers, skin only, cooked, stewed
- Nutritional Information
Chicken, broilers or fryers, skin only, cooked, stewed
Measurement:
0.5 chicken, skin only
Calories:
261
cal.
Protein:
10.9584
g.
Fat:
23.7888
g.
Carbohydrates:
0
g.
Measurement:
1 unit (yield from 1 lb ready-to-cook chicken)
Calories:
159
cal.
Protein:
6.6968
g.
Fat:
14.5376
g.
Carbohydrates:
0
g.
Measurement:
100 g
Calories:
363
cal.
Protein:
15.22
g.
Fat:
33.04
g.
Carbohydrates:
0
g.
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