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Nutritional Information:
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Cream substitute, liquid, with hydrogenated vegetable oil and soy protein
- Nutritional Information
Cream substitute, liquid, with hydrogenated vegetable oil and soy protein
Measurement:
0.5 cup
Calories:
163
cal.
Protein:
1.2
g.
Fat:
11.964
g.
Carbohydrates:
13.656
g.
Measurement:
1 container, individual
Calories:
20
cal.
Protein:
0.15
g.
Fat:
1.4955
g.
Carbohydrates:
1.707
g.
Measurement:
1 cup
Calories:
326
cal.
Protein:
2.4
g.
Fat:
23.928
g.
Carbohydrates:
27.312
g.
Measurement:
1 fl oz
Calories:
40
cal.
Protein:
0.3
g.
Fat:
2.991
g.
Carbohydrates:
3.414
g.
Measurement:
100 g
Calories:
136
cal.
Protein:
1
g.
Fat:
9.97
g.
Carbohydrates:
11.38
g.
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