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Cream, whipped, cream topping, pressurized
- Nutritional Information
Cream, whipped, cream topping, pressurized
Measurement:
1 cup
Calories:
154
cal.
Protein:
1.92
g.
Fat:
13.332
g.
Carbohydrates:
7.494
g.
Measurement:
1 tbsp
Calories:
7
cal.
Protein:
0.096
g.
Fat:
0.6666
g.
Carbohydrates:
0.3747
g.
Measurement:
100 g
Calories:
257
cal.
Protein:
3.2
g.
Fat:
22.22
g.
Carbohydrates:
12.49
g.
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